The Ristorante Oltreluna, located within Hotel Le Bouganville, is a landmark for those who love gourmet cuisine in Sardinia. Here, the short supply chain and the use of fresh, local ingredients are the foundation of refined dishes that blend tradition and culinary innovation.
With a splendid poolside location, the restaurant offers an elegant and relaxing atmosphere, perfect for enjoying a seasonal menu every day, designed to enhance the best fresh local products and provide a gastronomic experience that is always new.
The wine list is a celebration of the best local labels from Sardinia, selected to enhance the flavours of each dish. Ristorante Oltreluna offers various service options, including breakfast, brunch, light lunch, half board, and à la carte menu, to meet every need with a personalised offer.
Thanks to its refined and accessible cuisine, Ristorante Oltreluna is the ideal choice for those seeking not just a meal, but an authentic culinary experience in Sardinia, rich in passion for food and discovery of new flavours.
The buffet breakfast at Ristorante Oltreluna, served by the pool, is a unique experience that celebrates the authentic flavours of Sardinia. Every morning, you will be welcomed by the aroma of freshly brewed coffee and a selection of products that represent the best of the Sardinian gastronomic tradition.
Homemade delights such as artisan cakes and traditional sweets pair with the fragrance of fresh bread, accompanied by selected cold cuts, artisanal jams, and local specialties like Sardinian cheese, fresh eggs, and creamy yogurt.
For a touch of freshness, the buffet offers freshly squeezed orange juice, seasonal fruit, crunchy cereals, and many other delicacies.
The breakfast or brunch is ideal to start the day with energy, ready for a relaxing day at the beach or to explore Villasimius and its fascinating surroundings.
Choosing breakfast or brunch at Ristorante Oltreluna means treating yourself to a moment of pleasure and relaxation, immersed in an elegant and refined atmosphere, perfect for experiencing true Sardinian hospitality.
The dinner at Ristorante Oltreluna, available both with an à la carte menu and half board, is a journey through the authentic flavours of Sardinian cuisine, elegantly revisited to enhance the quality of fresh, local ingredients. Each dish is carefully prepared, combining tradition and refinement, to offer an exclusive gastronomic experience.
The romantic atmosphere of the restaurant comes alive at sunset, when the poolside patio is illuminated with candles and soft lights, creating an evocative setting, perfect for a romantic dinner in Sardinia. The enveloping scents of the Mediterranean maquis accompany each course, creating a unique sensory experience.
The wine list, with a selection of prestigious labels from Sardinia, is designed to enhance the flavours of the dishes, from fresh fish dishes to the finest local meats. Each sip is an opportunity to discover the excellence of Sardinian viticulture, making the dinner a complete and unforgettable experience.
Every evening, Ristorante Oltreluna welcomes you for a gourmet dinner in Sardinia, where taste, atmosphere, and quality come together to offer you special moments.
Imagine enjoying a light lunch while relaxing by the pool, admiring a spectacular view of the Sardinian gulf. A unique experience that combines the pleasure of gourmet cuisine with the beauty of an enchanting panorama.
Our light lunch is designed to satisfy every palate, with fresh, light, and refined dishes, perfect for a break from the heat without sacrificing taste. From fresh fish specialties to creative salads and gourmet combinations, each course is made with selected and seasonal ingredients, ensuring quality and authenticity.
For a lunch dedicated to relaxation and well-being, let yourself be captivated by our light lunch proposal in Sardinia, ideal for those seeking an exclusive culinary experience immersed in nature.
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